A bowl filled with coconut chia pudding made with Navitas Organics Chia Seeds, topped with fresh blueberries and Navitas Organics Goji Berries, Mulberries and Cacao Sweet Nibs.

Colorful Coconut Chia Pudding Recipe

Chia pudding is one of the easiest ways to start your day and it's the perfect template for colorful, textural, nutritious toppings! This recipe can be made ahead of time for busy mornings or an after-dinner treat.

INGREDIENTS

Pudding Ingredients:

1½ cup coconut milk

3 Tbsp. Navitas Organics Chia Seeds

2 tsp. maple syrup, or to taste

Toppings:

Fresh blueberries

Navitas Organics Goji Berries

Navitas Organics Mulberries

Navitas Organics Cacao Sweet Nibs

DIRECTIONS

In a mason jar, add coconut milk and chia seeds, whisking well to incorporate.

After about five minutes, stir again to break up any clumps and prevent seeds from settling at the bottom of the jar.

Place a lid on the jar and refrigerate for at least 20 minutes and up to one day.

Top with all of the remaining colorful, superfood ingredients and enjoy!

Makes 1 serving

 

Submitted by Briana Reesing | Beach Life Organic
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Image of Colorful Coconut Chia Pudding Recipe

Colorful Coconut Chia Pudding Recipe

Briana Reesing | @beachlifebri

Servings

1 bowl

Chia pudding is one of the easiest ways to start your day and it's the perfect template for colorful, textural, nutritious toppings! This recipe can be made ahead of time for busy mornings or an after-dinner treat.

Ingredients

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Directions

  1. In a mason jar, add coconut milk and chia seeds, whisking well to incorporate.
  2. After about five minutes, stir again to break up any clumps and prevent seeds from settling at the bottom of the jar.
  3. Place a lid on the jar and refrigerate for at least 20 minutes and up to one day.
  4. Top with all of the remaining colorful, superfood ingredients and enjoy!
Servings: 1 bowl
Submitted by:

Briana Reesing | @beachlifebri