Herbal Pomegranate Maca Latte Recipe
This Herbal Pomegranate Maca Latte is a delicious way to support healthy hormones and a strong immune system, thanks to its high antioxidant content and adaptogenic benefits.
INGREDIENTS¼ cup cashew nuts 1 cup water, plus soaking water ¼ tsp. vanilla extract Pinch of sea salt 1 tsp. Navitas Organics Pomegranate Powder ½ tsp. Navitas Organics Gelatinized Maca Powder ½ cup herbal tea of choice 2 Tbsp. pomegranate juice |
DIRECTIONSMake the Cashew Milk: Put the cashews in a small bowl and add enough water to cover. Soak for 4-8 hours, or overnight. Drain and rinse. Combine 1 cup water, cashews, vanilla and salt in a blender and blend until smooth and creamy (approx. 1 minute). Make the Latte: Add ¾ cup cashew milk, pomegranate powder, maca powder and herbal tea to blender. Blend on high until well combined. In a small bowl, combine ¼ cup cashew milk with the pomegranate juice and foam using a milk frother. Pour latte mixture into a mug and top with foamed cashew pomegranate milk. Enjoy! Makes 1 Serving
Submitted by Megan Faletra | The Well Essentials |
This Herbal Pomegranate Maca Latte is a delicious way to support healthy hormones and a strong immune system, thanks to its high antioxidant content and adaptogenic benefits.
Ingredients
¼ cup cashew nuts
- 1 cup water, plus soaking water
- ¼ tsp. vanilla extract
- Pinch of sea salt
-
1 tsp. Navitas Organics Pomegranate Powder
-
½ tsp. Navitas Organics Maca Powder
- ½ cup herbal tea of choice
- 2 Tbsp. pomegranate juice
Directions
Make the Cashew Milk:
- Put the cashews in a small bowl and add enough water to cover. Soak for 4-8 hours, or overnight. Drain and rinse.
- Combine 1 cup water, cashews, vanilla and salt in a blender and blend until smooth and creamy (approx. 1 minute).
Make the Latte:
- Add ¾ cup cashew milk, pomegranate powder, maca powder and herbal tea to blender. Blend on high until well combined.
- In a small bowl, combine ¼ cup cashew milk with the pomegranate juice and foam using a milk frother.
- Pour latte mixture into a mug and top with foamed cashew pomegranate milk. Enjoy!