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Dark Chocolate Orange Hot Cocoa Recipe
Savor hot chocolate season with this rich and citrusy immune-boosting version! Made with Superfood+ Immunity Blend that provides a deliciously subtle orange and cherry flavor, this warm and chocolatey beverage is even tastier with a generous helping of whipped cream on top.
INGREDIENTS16 oz. plant-based milk 5 oz. dark chocolate ¼ cup maple syrup (plus 1-2 Tbsp. for extra sweetness) 1 Tbsp. Navitas Organics Cacao Powder 2 tsp. Navitas Organics Superfood+ Immunity Blend Pinch of flaky sea salt 1 tsp. vanilla extract Whipped cream, for serving |
DIRECTIONSIn a medium saucepan, whisk together milk, dark chocolate, maple syrup, cacao powder, and Superfood+ Immunity Blend. Heat mixture until chocolate is melted and beverage is at a preferred temperature, whisking frequently. Stir in flaky sea salt and vanilla. Serve hot chocolate with whipped cream and a dust of cinnamon. Makes 2 servings
Submitted by Taavi Moore | Healthienut |
Savor hot chocolate season with this rich and citrusy immune-boosting version! Made with Superfood+ Immunity Blend that provides a deliciously subtle orange and cherry flavor, this warm and chocolatey beverage is even tastier with a generous helping of whipped cream on top.
Ingredients
- 16 oz. plant-based milk
- 5 oz. dark chocolate
¼ cup pure maple syrup (plus 1-2 Tbsp. for extra sweetness)
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1 Tbsp. Navitas Organics Cacao Powder
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2 tsp. Navitas Organics Superfood+ Immunity Blend
- Pinch of flaky sea salt
- 1 tsp. vanilla extract
- Whipped cream, for serving
Directions
- In a medium saucepan, whisk together milk, dark chocolate, maple syrup, cacao powder, and Superfood+ Immunity Blend.
- Heat mixture until chocolate is melted and beverage is at a preferred temperature, whisking frequently.
- Stir in flaky sea salt and vanilla.
- Serve hot chocolate with whipped cream and a dust of cinnamon.