A blue spirulina latte drink made with Navitas Organics Cashew Nuts and Maca Powder, topped with foam and sprinkles.

The OG Unicorn Latte Recipe

This comforting superfood drink is loaded with restorative ingredients, providing a hint of natural sweetness and a pop of psychedelic color without any artificial flavorings or sweeteners.

INGREDIENTS

1½ cups Navitas Organics Cashew Nuts, soaked for 4 hours and drained

3½ cups water

1 tsp. vanilla extract

2 oz. ginger juice, or 2 Tbsp. fresh grated ginger

2 oz. fresh lemon juice

1 Tbsp. spirulina powder

1 Tbsp. Navitas Organics Maca Powder

3 Medjool dates, pitted

DIRECTIONS

Add all ingredients to a blender and mix on high until well blended.  

To serve, pour over ice and dust with extra spirulina powder.

 

Makes 2 servings

 

Recipe by Madeleine Murphy & Bret Caretsky | The End, Brooklyn

Photo by Alec Kugler
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Image of The OG Unicorn Latte Recipe

The OG Unicorn Latte Recipe

Madeleine Murphy & Bret Caretsky | The End, Brooklyn

Servings

2

This comforting superfood drink is loaded with restorative ingredients, providing a hint of natural sweetness and a pop of psychedelic color without any artificial flavorings or sweeteners.

Ingredients

  • 1½ cups cashews, soaked for 4 hours and drained

  • 3½ cups water

  • 1 tsp. vanilla extract
  • 2 oz. ginger juice, or 2 Tbsp. fresh grated ginger
  • 2 oz. fresh lemon juice
  • 1 Tbsp. spirulina powder

  • 1 Tbsp. Navitas Organics Maca Powder
  • 3 Medjool dates, pitted
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Directions

  1. Add all ingredients to a blender and mix on high until well blended.
  2. To serve, pour over ice and dust with extra spirulina powder.
Servings: 2
Submitted by:

Madeleine Murphy & Bret Caretsky | The End, Brooklyn