Mint chocolate bark made with Navitas Organics Semi-sweet Cacao Wafers and Bittersweet Cacao Wafers, topped with grain-free granola, pistachios and Navitas Organics Cacao Sweet Nibs.

Mint Chocolate Bark Recipe

Name: Mint Chocolate Bark Recipe
Yield: 6-8
Ingredients: ½ cup Navitas Organics Bittersweet Cacao Wafers; ½ cup Navitas Organics Semi-sweet Cacao Wafers; ⅓ cup Rawcology Mint Chip Grain-free Granola; ⅓ cup Rawcology Chocolate Grain-free Granola; ½ cup pistachios; ¼ cup Navitas Organics Cacao Sweet Nibs

This easy-to-make treat combines the cool freshness of mint with rich, velvety chocolate for a mouthwatering combination. Perfect for sharing with friends or enjoying on your own, this recipe is a delicious blend of flavors and textures that will leave you craving more.

INGREDIENTS

Base:
½ cup Navitas Organics Bittersweet Cacao Wafers

½ cup Navitas Organics Semi-sweet Cacao Wafers

Toppings
⅓ cup Rawcology Mint Chip Grain-free Granola
⅓ cup Rawcology Chocolate Grain-free Granola
½ cup pistachios
¼ cup Navitas Organics Cacao Sweet Nibs

DIRECTIONS

Combine the bittersweet and semi-sweet cacao wafers in a microwave-safe bowl and heat at 20-second intervals, stirring in between, until fully melted.

Pour chocolate onto a parchment-lined cookie sheet or cutting board and spread evenly.

Top with granola, pistachios and cacao nibs.

Place in the refrigerator to set and break into pieces once chilled.

Makes 6-8 pieces

Team Navitas in partnership with Rawcology