French Hot Chocolate Recipe
INGREDIENTS½ cup coconut cream |
DIRECTIONSCombine coconut cream, milk and sweetener in a saucepan over medium-high heat and stir until bubbles start to form. |
Indulge in the rich and velvety goodness of French Hot Chocolate made with luscious bittersweet cacao wafers. This decadent treat is the epitome of comfort and luxury, perfect for those cozy evenings or when you simply crave a moment of pure indulgence.
Ingredients
- ½ cup coconut cream
- ½ cup plant-based milk
- 2 tsp. monk fruit sweetener
-
8 oz. Navitas Organics Bittersweet Cacao Wafers
Directions
- Combine coconut cream, milk and sweetener in a saucepan over medium-high heat and stir until bubbles start to form.
- Add cacao wafers (and more milk, depending on desired thickness) and stir until fully melted.
Pour into mugs and top with dairy-free whipped cream and additional cacao wafers, if desired. Enjoy!