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Elderberry Oats Recipe
What’s better than a warm, cozy breakfast on a cold morning? One that also gives your immune system a healthy boost! Elderberry is more than just one of the most celebrated ancient remedies to support long-term health, it also lends a delicious berry flavor to a bowl of oats!
INGREDIENTS½ cup rolled oats 1 cup plant-based milk of choice ½ tsp. Navitas Organics Cacao Powder 1 tsp. Navitas Organics Elderberry Powder 1 Tbsp. maple syrup (or sweetener of your choice) ¼ tsp. vanilla Dash of cinnamon |
DIRECTIONSCombine your oats and plant-based milk, and cook as you normally would—either on the stovetop or in the microwave. Once your oats are ready, stir in the cacao powder, elderberry powder, sweetener, vanilla, and cinnamon. Top with fresh berries, granola and/or any other toppings of your choice, and enjoy! Makes 1 serving
Submitted by Kimber Kurzmann | Wildflower Ways |
What’s better than a warm, cozy breakfast on a cold morning? One that also gives your immune system a healthy boost! Elderberry is more than just one of the most celebrated ancient remedies to support long-term health, it also lends a delicious berry flavor to a bowl of oats!
Ingredients
- ½ cup rolled oats
- 1 cup plant-based milk of choice
-
½ tsp. Navitas Organics Cacao Powder
-
1 tsp. Navitas Organics Elderberry Powder
- 1 Tbsp. maple syrup (or sweetener of your choice)
- ¼ tsp. vanilla
- Dash of cinnamon
Directions
- Combine your oats and plant-based milk, and cook as you normally would—either on the stovetop or in the microwave.
- Once your oats are ready, stir in the cacao powder, elderberry powder, sweetener, vanilla, and cinnamon.
- Top with fresh berries, granola and/or any other toppings of your choice, and enjoy!