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Coconut Banana Bread Recipe

Say hello to your new fave sweet treat! Every bite of this grain-free banana bread is a little bit of heaven! The best part is, it’s packed with superfood ingredients galore!

INGREDIENTS

½ cup coconut flour

¼ cup flaxseed

1 Tbsp. Navitas Organics Maca Powder

1 banana, sliced lengthwise

1 Tbsp. Navitas Organics Hemp Seeds

1 Tbsp. Navitas Organics Cacao Nibs

1 Tbsp. coconut sugar

2 tsp. cinnamon

1 tsp. cardamom

1 tsp. baking soda

Dash of Himalayan sea salt

3 bananas

4 organic eggs

3 Tbsp. water

3 Tbsp. coconut yogurt

3 Tbsp. coconut oil

1 tsp. vanilla essence (optional)

DIRECTIONS

In a mixing bowl, add all dry ingredients and stir until combined. Add in all wet ingredients and stir until combined.

In a rectangular baking pan, line a piece of parchment paper inside the pan. Pour mixture into pan. Lay the two halves of the banana over the top, then sprinkle with hemp seeds, cacao nibs and any other toppings of choice.

Bake at 350˚F for 50-55 minutes. Let cool for 10 minutes, slice, serve and enjoy!

Makes about 10 slices

Submitted by Kelly Nader