A plate of cacao cashew clusters made with Navitas Organics Cashew Nuts and Cacao Nibs.

Cacao Cashew Clusters Recipe

This delicious on-the-go snack combines the crunch of cashews with the smooth sweetness of cacao for a healthy boost of omega fatty acids and antioxidants.

INGREDIENTS

1 cup Navitas Organics Cashew Nuts

1 cup baking chocolate, dark

1 Tbsp. salt

1/4 cup Navitas Organics Cacao Nibs

DIRECTIONS

Melt chocolate in a medium-sized pan on stove and mix in 1/2 Tbsp. salt. Once melted, stir in Cashews.

Line a baking sheet with parchment and drop Cashew/chocolate mixture into circle clusters onto parchment paper. Top with additional salt and Cacao Nibs. Refrigerate for 30 minutes and enjoy!

Submitted by Tawnie Kroll, RDN
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Image of Cacao Cashew Clusters Recipe

Cacao Cashew Clusters Recipe

Tawnie Graham, RDN | Kroll's Korner

Servings

12-14 clusters

This delicious on-the-go snack combines the crunch of cashews with the smooth sweetness of cacao for a healthy boost of omega fatty acids and antioxidants.

Ingredients

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Directions

  1. Heat Cacao Wafers in a medium-sized pan over low heat.

  2. Once melted, stir in cashews, maple syrup and salt.

  3. Line a baking sheet with parchment and drop cashew/chocolate mixture into circle clusters onto parchment paper. Top with additional salt and Cacao Nibs.

  4. Refrigerate for 30 minutes and enjoy!

Servings: 12-14 clusters
Submitted by:

Tawnie Graham, RDN | Kroll's Korner