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Watermelon Goji Gazpacho Recipe
Goji berries increase the flavor and nutrition of this cool, summertime soup. Enjoy this super refreshing recipe on a hot summer day and soak up all the superfood goodness!
INGREDIENTS½ cup Navitas Organics Goji Berries 4 cups watermelon, cubed 1 cup cucumber, peeled and chopped ¼ cup basil 1 red jalapeno pepper, seeds removed and chopped ¼ cup freshly squeezed lime juice Pinch of sea salt |
DIRECTIONSIn a food processor or blender, blend all of the ingredients together into a puree. Refrigerate for 30 minutes before serving and serve chilled. Optional: top with extra minced cucumber, watermelon and black pepper. Makes 6 servings
Submitted by Julie Morris | Luminberry |
Goji berries increase the flavor and nutrition of this cool, summertime soup. Enjoy this super refreshing recipe on a hot summer day and soak up all the superfood goodness!
Ingredients
-
½ cup Navitas Organics Goji Berries
- 4 cups watermelon, cubed
- 1 cup cucumber, peeled and chopped
- ¼ cup basil
- 1 red jalapeno pepper, seeds removed and chopped
- ¼ cup freshly squeezed lime juice
Pinch of sea salt
Directions
- In a food processor or blender, blend all of the ingredients together into a puree. Refrigerate for 30 minutes before serving and serve chilled.
- Optional: top with extra minced cucumber, watermelon and black pepper.