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Upgraded Matcha Latte Recipe

Take your matcha latte to the next level with an added boost of adaptogenic maca. 

INGREDIENTS

1 Tbsp Navitas Organics Matcha Powder

2 Tbsp Water, room temperature

3 cups Water, hot

1/2 cup Coconut Milk (full fat, unsweetened)

1 tsp Honey

1 tsp Navitas Organics Maca Powder

1 Tbsp pasture-raised Ghee

1 scoop Collagen Peptides

    DIRECTIONS

    Bring 3 cups of water to a boil on the stove and turn off heat.

    In the meantime, whisk together matcha powder with room temperature water in a large bowl until the powder becomes a paste and all clumps have dissolved.

    Pour 3 cups hot water into the bowl, whisking paste into the water until evenly mixed – then pour into your blender.

    Add coconut milk, maca powder, honey, ghee, and collagen peptides directly to the blender, blend and serve!

    Makes 2 servings

    Submitted by Bri at BeachLifeOrganic