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Strawberry Matcha Popsicles Recipe
This superfood spin on the classic frozen treat combines energizing matcha, seasonal berries and creamy milk to keep you sweetly satisfied on hot days.
INGREDIENTSStrawberry Mixture: ½ cup strawberries 1 Tbsp. Navitas Organics Superfood+ Berry Blend 1 Tbsp. preferred sweetener ½ cup preferred milk Matcha Mixture: 1 Tbsp. Navitas Organics Matcha Powder ½ cup preferred milk ½ tsp. vanilla extract Pinch of sea salt |
DIRECTIONSIn a blender, combine the strawberry mixture ingredients and blend until creamy. Divide into 4-6 popsicle molds halfway. Clean out your blender and add the matcha mixture ingredients. Blend until creamy. Fill popsicle molds the rest of the way and freeze for 1-2 hours. Remove from molds and sprinkle with rose petals or coconut flakes. Enjoy! Makes 4-6 popsicles
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This superfood spin on the classic frozen treat combines energizing matcha, seasonal berries and creamy milk to keep you sweetly satisfied on hot days.
Ingredients
- ½ cup strawberries
-
1 Tbsp. Navitas Organics Superfood+ Berry Blend
- 1 Tbsp. preferred sweetener
- ½ cup preferred milk
-
1 Tbsp. Navitas Organics Matcha Powder
- ½ cup preferred milk
- ½ tsp. vanilla extract
- Pinch of sea salt
Strawberry Mixture:
Matcha Mixture:
Directions
- In a blender, combine the strawberry mixture ingredients and blend until creamy. Divide into 4-6 popsicle molds halfway.
- Clean out your blender and add the matcha mixture ingredients. Blend until creamy.
Fill popsicle molds the rest of the way and freeze until hard, at least 4 hours.
- Remove from molds and sprinkle with rose petals or coconut flakes. Enjoy!