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Strawberry-Chia Margarita Sorbet Recipe

The Chia Seeds not only add nutrition‚ but create a cute illusion that makes the sorbet look like the outside of a seedy strawberry. You can use different flavors of commercial kombucha to create unique twists on this recipe.

INGREDIENTS 

2 Cups Frozen Strawberries

3/4 Cup Kombucha (unflavored)

1/3 Cup Tequila

1/3 Cup Agave Nectar*

1/3 Cup fresh Lime Juice

1 Tbsp Navitas Organics Maqui Powder 

2 Tbsp Navitas Organics Chia Seeds

DIRECTIONS 

In a blender, process the frozen strawberries, kombucha, tequila, agave, lime juice, and Maqui Powder into a smooth mixture.

Add Chia Seeds and blend briefly just to mix, but leaving the Chia Seeds whole.

Pour the mixture into a sealable container and freeze for 4-6 hours or overnight until frozen.

 

Submitted by Julie Morris