Rich & decadent
Enjoy this rich‚ decadent and nutritious recipe that rivals your mother's pumpkin pie!
½ Cup Pumpkin Purée
Mix pumpkin, almond butter, Lucuma Powder, maple syrup and cinnamon in a bowl. Melt coconut butter and coconut oil together over low heat or using a double broiler. Pour coconut mixture into pumpkin mixture and combine well. Line small pan with plastic wrap and press the mixture into the plastic-lined container.
Top with Cacao Nibs for a chocolate burst. Chill for 3–4 hours.
Cut into small pieces and enjoy! Store in freezer.
Makes 30 pieces
Submitted by Conscious Cleanse