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Ginger Turmeric Mocktail Recipe
INGREDIENTSFor the Syrup: For the Mocktail: |
DIRECTIONSMake the syrup: combine hot water and sugar in a bowl and stir until sugar is dissolved. Add turmeric (in a tea bag or strain final product in a nut milk bag) and let steep 5-10 minutes until desired color is achieved. Add ginger juice and stir once more. Make the mocktail: fill a glass with ice. Pour citrus juices and ginger-turmeric syrup over ice. Top with a few ounces of club soda and gently stir. Top with garnish of choice and enjoy! Makes 10 servings
Submitted by Kimber Kurzmann | Wildflower Ways |
This refreshing and health-boosting beverage combines the zesty notes of blood orange with the warmth of ginger and the earthy undertones of turmeric, creating a mocktail that's as visually stunning as it is delicious.
Ingredients
- 1 cup hot water
- 1 cup sugar
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1 Tbsp. Navitas Organics Turmeric Powder
- 1-2 Tbsp. ginger juice
- Ice
- 2 Tbsp. blood orange juice (or regular orange juice, if preferred)
- 2 Tbsp. ginger turmeric syrup, directions above
- 1 Tbsp. lime juice
- Club soda
- Mint or rosemary, for garnish (optional)
For the Syrup:
For the Mocktail:
Directions
- Make the syrup: combine hot water and sugar in a bowl and stir until sugar is dissolved. Add turmeric (in a tea bag or strain final product in a nut milk bag) and let steep 5-10 minutes until desired color is achieved. Add ginger juice and stir once more.
- Make the mocktail: fill a glass with ice. Pour citrus juices and ginger-turmeric syrup over ice. Top with a few ounces of club soda and gently stir. Top with garnish of choice and enjoy!