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Acai Fudge Recipe
Naturally rich acai berries make for the perfect base of a healthful (shhh!) fudge. Unhesitatingly decadent tasting‚ this energy food contains antioxidants galore‚ healthy monounsaturated and polyunsaturated fats‚ vitamin C‚ and many other micronutrients including polyphenols and flavonoids.
INGREDIENTS1 Cup Navitas Organics Acai Powder |
DIRECTIONSPlace all ingredients in a food processor. Process until dates are fully incorporated with acai. Remove mixture from the machine onto a plate, and flatten into a large one inch thick rectangle. Refrigerate for a minimum of 30 minutes. Cut into small squares and enjoy. For best results, keep refrigerated. Makes 12 squares. *NOTE: These dates should be as soft and juicy as possible, if dates are drier, soak in water for 20 minutes prior to using in the recipe. If the fudge is still too dry, add a extra water, a teaspoon at a time, to get to a better consistency. If fudge is too wet, add additional acai. Makes: 8 to 11 Submitted by: Julie Morris |
Naturally rich acai berries make for the perfect base of a healthful (shhh!) fudge. Unhesitatingly decadent tasting‚ this energy food contains antioxidants galore‚ healthy monounsaturated and polyunsaturated fats‚ vitamin C‚ and many other micronutrients including polyphenols and flavonoids.
Ingredients
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1 cup Navitas Organics Acai Powder
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2 Tbsp. Navitas Organics Cacao Butter
10 large pitted Medjool dates*
Directions
- Place all ingredients in a food processor. Process until dates are fully incorporated with acai.
Remove mixture from the machine onto a plate, and flatten into a large one inch thick rectangle. Refrigerate for a minimum of 30 minutes.
Cut into small squares and enjoy. For best results, keep refrigerated.