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Cacao Butter
Decadent, creamy and cocoa-scented, Navitas Organics Cacao Butter is a superfood staple. This plant-based fat is an essential ingredient in homemade chocolate, a luscious addition to hot cocoa and baking, and melts at body temperature – perfect for DIY skincare!
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CACAO NOURISHMENT INSIDE & OUT
Navitas Organics Cacao Butter is Fairtrade certified and sourced from single origin, organic cacao beans.
- 100% organic cacao butter
- Cold-pressed & unrefined plant-based fat
- Contains antioxidants and fat-soluble vitamins
- Great for vegan, keto and Paleo diets
- See FAQs
Nutrition Facts
| % DV | ||
|---|---|---|
| Total Fat | 13g | 17% |
| Saturated Fat | 8g | 40% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 0mg | 0% |
| Total Carbs | 0g | 0% |
| Dietary Fiber | 0g | 0% |
| Total Sugar | 0g | |
| Includes Added Sugar | 0g | 0% |
| Protein | 0g | |
| Vitamin D | 0mcg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
Ingredients
Certified organic cacao butter (Theobroma cacao).
How to Use
A chocolate making essential, use Navitas Organics Cacao Butter for superfood chocolate, baked goods, DIY skincare & more.
TRY IT IN
Homemade Chocolate
TRY IT IN
Hot Cocoa
TRY IT IN
DIY Skincare
Our Sourcing Sets us Apart
Our Cacao Butter comes from cacao beans sourced from Sierra Leone, where we’re proud to invest in cacao co-ops, farmer field schools, reforestation planning, and just labor practices. It's Superfoods with Purpose, from bean to bag.
Featured Review
– Sandra S.
Cacao Butter FAQs
What are Cacao Butter Wafers?
The cacao bean is loaded with heart-healthy fats! When the bean is ground and cold-pressed under pressure, the fats separate from the solids, producing two separate end products: cacao butter and cacao powder. The cacao butter is solid at room temperature, mildly chocolate-scented, and delicious in baked goods, skin care products, chocolate candies and more. For more inspiration, visit our favorite recipes here.
Is there caffeine in your Cacao Butter Wafers?
No, cacao butter is naturally free of caffeine. During the cold-pressing process when the fats are separated from the solids, many nutrient compounds—including caffeine—are entrapped within the cacao bean fiber and removed from the butter. In addition to the heart-healthy fats that make up cacao butter, this product contains fat-soluble vitamins E and K, and bountiful antioxidants.
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