Get your daily cleansing greens in a concentrated and easy-to-digest form with Navitas Organics Wheatgrass Juice Powder. Loaded with chlorophyll and powerful phytochemicals, mix this smooth, grassy powder straight into water for an at-home wheatgrass shot, or add smoothies if you're a little less hardcore. No judgment here. Cheers!
CLEANSING WHEATGRASS, JUICER NOT REQUIRED
Made from freeze-dried wheatgrass juice, Navitas Organics Wheatgrass Juice Powder contains concentrated nutrients and none of the grassy cellulose fiber that our bodies can't digest.
- 100% organic wheatgrass juice powder
- Concentrated powder from young wheatgrass blades; only 1/4 teaspoon per serving
- 50% chlorophyll by weight
- Supports energy & detoxification
- See FAQs
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Certified organic wheatgrass juice powder (Triticum aestivum).
How to Use
Navitas Organics Wheatgrass Juice Powder has a smooth, grassy taste that is easy to drink mixed into water. For a fancier approach, use it to boost the nutrition in smoothies, pestos & more!
TRY IT IN
TRY IT IN
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Yogurt & Dips
– Allison M.
Wheatgrass Powder FAQs
Can I use Wheatgrass Powder to make a wheatgrass shot?
Yes, our juiced Wheatgrass Powder is a great substitute for fresh-pressed wheatgrass that's convenient to use and travel-friendly. Just add one ¼ tsp. to 2 oz. of cold water, shake-shake-shake, and drink up! We love it with a pinch of freshly grated ginger and a squeeze of lemon. And at just $0.41 per serving, this daily wheatgrass habit won't break the bank.
Why is your Wheatgrass Powder so expensive?!
While many wheatgrass powders are made from whole grass blades—including the indigestible grass fibers and root material—ours is made by harvesting just the young shoots. We juice these shoots and freeze-dry the liquid into a highly concentrated and powerfully nutritious greens powder that's a full 50% chlorophyll by weight! With nutrition this potent, a serving size is just ¼ tsp., meaning each bag will provide you with about 56 servings at $0.41 each.
Is Wheatgrass Powder gluten-free?
Yes! Gluten, the protein found in wheat that many people are sensitive to, is found in the developed seed heads of the mature wheat stalk. Wheatgrass powder, on the other hand, is made from the young wheatgrass shoots, well before the seed heads develop. There is no gluten present in wheatgrass at this stage.
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