Navitas Organics Cacao Nibs are a superfood powerhouse. Straight up cacao bean bits – high in antioxidants, fiber and minerals – they're perfect for smoothies, trail mix, baking, ice cream, or as an unsweetened cacao snack straight out of the bag!
NIBS: CHOCOLATE AS MOTHER NATURE MADE IT
Navitas Organics Cacao Nibs are single origin, Fairtrade certified, gently crushed organic cacao beans.
- 100% organic cacao nibs
- Excellent source of fiber, antioxidants & minerals
- Bright & slightly bitter taste of unsweetened dark chocolate
- Contains no added sugar
- See FAQs
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Certified organic cacao nibs (Theobroma cacao).
Contains 480mg of flavanols per serving.
How to Use
Enjoy the pure cacao crunch of Navitas Organics Cacao Nibs as a superfood topper or blended into smoothies, trail mix & baked goods.
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Smoothies & Bowls
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Baking & Desserts
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Yogurt & Oatmeal
Our Sourcing Sets us Apart
Our cacao beans are sourced from Sierra Leone, where we’re proud to invest in cacao co-ops, farmer field schools, reforestation planning, and just labor practices. It's Superfoods with Purpose, from bean to bag.
– Dr. L
Cacao Nibs FAQs
Are your Cacao Nibs raw?
Technically no (and neither is most other “raw” cacao, but that’s a story for another day!). First, our cacao is naturally fermented to increase its nutritional potency, and then it’s briefly roasted to develop its delicious flavor and ensure food safety. All of our nutritional testing is done on our finished Cacao Powder; we are confident that it’s one of the most nutrient-dense foods on the planet!
Do Cacao Nibs melt when they’re heated?
No, cacao nibs do not melt when exposed to heat. They are made by crushing whole, organic cacao beans and their texture is comparable to chopped nuts or seeds. They will soften slightly when used in baked goods or soaked in hot water.
Is there caffeine in your Cacao Nibs?
Yes, caffeine is naturally occurring in cacao (happily, so is calming magnesium and relaxing theobromine). You can expect 14mg of caffeine per tablespoon in our Cacao Nibs.
Are your Cacao Nibs tested for heavy metals?
Yes, all of our products are tested by third party, independent labs for heavy metals, microbials, and nutritional values. Trace amounts of cadmium and lead are inherent to virtually all minimally processed cacao and we are confident in the quality and safety of our product. Please visit our Help Center for further details
Why is there a warning label on my Cacao Nibs?
Some of our superfoods fall under CA’s Prop 65 labeling requirements. This is due to trace amounts of heavy metals that are naturally occurring in the organic soils in which our superfoods grow. Please note that Prop 65 is a right-to-know law, and not a determination of a product’s safety. For more information, please see our Help Center articles about Prop 65 here.
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