Two lime granitas made with Navitas Organics Superfood+ Greens Blend in glasses on a blue plate with fresh limes and straws.

Vibrant Lime Granita Recipe

This dessert is rewarding in two ways: first‚ by its refreshing citrus flavor; and second by the nutrient-dense greens powder that is tucked within!

INGREDIENTS

⅓ cup maple syrup

2 tsp. Navitas Organics Wheatgrass Powder

3 Tbsp. fresh squeezed lime juice

2 Tbsp. fresh squeezed lemon juice

2 cups water

DIRECTIONS

Mix all the ingredinints together in a shaker cup or stir well in a glass. Pour into a large bowl or Tupperware container. Cover and place in the freezer.

After about 2 hours, remove from the freezer and use the prongs of a fork to scrape the mixture and separate the ice crystals. Place back in the freezer and repeat twice more over the course of 3 more hours. Serve when fully icy and “fluffy.”

Makes 4 servings

 

Submitted by Julie Morris | Luminberry

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Image of Vibrant Lime Granita Recipe

Servings

4

This dessert is rewarding in two ways: first‚ by its refreshing citrus flavor; and second by the nutrient-dense greens powder that is tucked within!

Ingredients

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Directions

  1. Mix all the ingredients together in a shaker cup or stir well in a glass. Pour into a large bowl or Tupperware container. Cover and place in the freezer.

  2. After about 2 hours, remove from the freezer and use the prongs of a fork to scrape the mixture and separate the ice crystals. Place back in the freezer and repeat twice more over the course of 3 more hours. Serve when fully icy and “fluffy.”