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Vegan Chocolate Chia Pudding Recipe

This chocolate chia pudding is the perfect dessert to satisfy your sweet tooth and only requires a few simple ingredients. Add fresh berries and crunchy cacao nibs on top to make this delightful dish even more crave-worthy.

INGREDIENTS

1 cup plant-based milk of choice

¼ cup Navitas Organics Chia Seeds

2 Tbsp. Navitas Organics Cacao Powder

2 Tbsp. maple syrup

½ tsp. vanilla extract

Pinch sea salt

Toppings:

Fresh strawberries

Navitas Organics Cacao Nibs

 

DIRECTIONS

Add all ingredients to a blender and pulse a few times until well blended.

Transfer to two jars and chill in the refrigerator for at least four hours, or overnight.

When ready to eat, scoop into serving dishes, top with desired toppings and enjoy!

Makes 2 servings

 

Submitted by Kristianne | @thecookingrx