Superfood Steel Cut Oatmeal Recipe

INGREDIENTS ½ cup walnuts (chopped) 2 Tbsp. shredded coconut 1 cup steel cut oats 1 cup coconut milk 2–3 cup water (as needed) 1 Tbsp. maple syrup 1 tsp. cinnamon 1 tsp. nutmeg ¼ cup raisins 1 Tbsp. Navitas Organics Cacao Sweet Nibs ½ Tbsp. Navitas Organics Cacao Powder 2 Tbsp. Navitas Organics Hemp Seeds	DIRECTIONS Heat a saute pan over medium-low heat. Add the walnuts and shredded coconut and toast until fagrant and golden. Meanwhile, rinse oats thoroughly until water runs clear. Drain and combine oats with coconut milk, 1 cup of water and remaining ingredients. Bring to a boil, reduce to low and simmer, stirring occasionally to prevent sticking. Add more water as needed for cooking or until desired consistency is reached. Top with toasted walnuts and shredded coconut to serve. Makes 2 servings Submitted by Chef Kas \| Chef Kas

INGREDIENTS

½ cup walnuts (chopped)

2 Tbsp. shredded coconut

1 cup steel cut oats

1 cup coconut milk

2–3 cup water (as needed)

1 Tbsp. maple syrup

1 tsp. cinnamon

1 tsp. nutmeg

¼ cup raisins

1 Tbsp. Navitas Organics Cacao Sweet Nibs

½ Tbsp. Navitas Organics Cacao Powder

2 Tbsp. Navitas Organics Hemp Seeds

DIRECTIONS

Heat a saute pan over medium-low heat. Add the walnuts and shredded coconut and toast until fagrant and golden.

Meanwhile, rinse oats thoroughly until water runs clear. Drain and combine oats with coconut milk, 1 cup of water and remaining ingredients. Bring to a boil, reduce to low and simmer, stirring occasionally to prevent sticking. Add more water as needed for cooking or until desired consistency is reached.

Top with toasted walnuts and shredded coconut to serve.

Makes 2 servings

Submitted by Chef Kas | Chef Kas