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Rose Hot Chocolate Recipe

Subtly sweet with a hint of pink, this nourishing, comforting hot chocolate has a tempting aroma and tastes like dessert! Enjoy it in the morning as a warming drink to start the day or sip on it in the evening when that sweet tooth kicks in.

INGREDIENTS

6 ounces Hot Water

1 Tbsp Navitas Organics Cacao Powder

1½ tsp Navitas Organics Goji Powder

2 ounces Plant-Based Milk

1 tsp Maple Syrup or Honey

Splash of Rose Water

DIRECTIONS

Add all ingredients to a high-speed blender and blend until well incorporated.

Pour out carefully into a mug and top with dried rose petals, a sprinkle of cacao powder or whipped cream, if desired.

Sip and enjoy!

Makes 1 Serving

 

Submitted by Jules Aron