Chocolate Macaroons Recipe
These snackable macaroons pair the dream team of chocolate and coconut in a nutrient-dense, guilt-free treat.
INGREDIENTS½ Cup Maple Syrup |
DIRECTIONSIn a large bowl combine all the ingredients (except for peanut butter) and stir well. Using a tablespoon scoop rounds of macaroon batter onto tray. Top with dollops of peanut butter if desired. Leave in freezer for 30 minutes to set. Makes: 16 cookies Submitted by: Sweet On Veg |
These snackable macaroons pair the dream team of chocolate and coconut in a nutrient-dense, guilt-free treat.
Ingredients
½ cup maple syrup
1½ cup unsweetened coconut flakes
¼ tsp. vanilla extract
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¾ cup Navitas Organics Cacao Powder
2 Tbsp. coconut butter
2 pinch sea salt
1 -2 Tbsp. almond butter
Optional:
Directions
In a large bowl combine all the ingredients except for peanut butter and stir well.
Using a tablespoon, scoop rounds of macaroon batter onto tray.
Top with dollops of almond butter if desired. Place in freezer for 30 minutes to set.