Chocolate Macaroons Recipe

Chocolate Macaroons Recipe

 

These snackable macaroons pair the dream team of chocolate and coconut in a nutrient-dense, guilt-free treat.

INGREDIENTS

½ Cup Maple Syrup
1½ Cup unsweetened Coconut Flakes
¼ tsp Vanilla Extract
¾ Cup Navitas Organics Cacao Powder
1 heaping spoonful Coconut Butter
2 pinch Sea Salt/Himalayan Salt
1 -2 Tbsp Peanut Butter topping

DIRECTIONS

In a large bowl combine all the ingredients (except for peanut butter) and stir well.

Using a tablespoon scoop rounds of macaroon batter onto tray. Top with dollops of peanut butter if desired. Leave in freezer for 30 minutes to set.

Makes: 16 cookies

Submitted by: Sweet On Veg

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Image of Chocolate Macaroons Recipe

Servings

16

These snackable macaroons pair the dream team of chocolate and coconut in a nutrient-dense, guilt-free treat.

Ingredients

  • ½ cup maple syrup

  • 1½ cup unsweetened coconut flakes

  • ¼ tsp. vanilla extract

  • ¾ cup Navitas Organics Cacao Powder

  • 2 Tbsp. coconut butter

  • 2 pinch sea salt

  • Optional:

  • 1 -2 Tbsp. almond butter

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Directions

  1. In a large bowl combine all the ingredients except for peanut butter and stir well.

  2. Using a tablespoon, scoop rounds of macaroon batter onto tray.

  3. Top with dollops of almond butter if desired. Place in freezer for 30 minutes to set.