Raspberry Chocolate Mousse Recipe
This whipped mousse makes for a rich, yet delicate dessert.
INGREDIENTS1/2 cup Water 1/2 cup Navitas Organics Hemp Seeds 4 Tbsp Lucuma Powder 1/4 cup Navitas Organics Cacao Powder 1/4 cup Coconut Palm Sugar Pinch Sea Salt 1/2 cup fresh Raspberries (divided) |
DIRECTIONSCombine the water, Hemp Seeds, lucuma, Cacao Powder, coconut palm sugar, salt and 1/4 cup raspberries in a blender. Blend until smooth, stopping the blender and scraping down the sides as needed. Transfer to two serving bowls and top each one with 1/4 cup raspberries. Makes 2 Servings Submitted by Julie Morris |
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