Three glass jars filled with raspberry chia pudding made with Navitas Organics Chia Seeds, topped with fresh raspberries and Navitas Organics Hemp Seeds and Cacao Nibs

Raspberry Chia Pudding Recipe

This chia pudding is not only a visual delight with its pretty pink hue, but it's also a nourishing dish packed with omega-3 fatty acids, antioxidants and fiber. Whether served as a decadent breakfast or a delicious dessert, it's sure to keep you satisfied in all the best ways.

INGREDIENTS

1¼ cups fresh raspberries
½ lemon, squeezed
2 Tbsp. pure maple syrup
1 cup plant-based milk of choice
¼ cup Navitas Organics Chia Seeds

Toppings:
Navitas Organics Hemp Seeds
Navitas Organics Cacao Nibs
Fresh raspberries

DIRECTIONS

Add raspberries, lemon, maple syrup, and milk to a high-speed blender, and blend until smooth and creamy.
Transfer mixture to a bowl and stir
in chia seeds. Let sit 5-10 minutes, then stir again.
Cover bowl and refrigerate for at least 4 hours, or overnight.
Serve chilled with your favorite toppings.
Store leftovers in an airtight container in the refrigerator for up to 5 days.

Makes 3 servings

 

Submitted by Lauren Price | Flora & Vino
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Image of Raspberry Chia Pudding Recipe

Raspberry Chia Pudding Recipe

Lauren Price | Flora & Vino

Servings

3

This chia pudding is not only a visual delight with its pretty pink hue, but it's also a nourishing dish packed with omega-3 fatty acids, antioxidants and fiber. Whether served as a decadent breakfast or a delicious dessert, it's sure to keep you satisfied in all the best ways.

Ingredients

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Directions

  1. Add raspberries, lemon, maple syrup, and milk to a high-speed blender, and blend until smooth and creamy.

  2. Transfer mixture to a bowl and stir in chia seeds. Let sit 5-10 minutes, then stir again.

  3. Cover bowl and refrigerate for at least 4 hours, or overnight.

  4. Serve chilled with your favorite toppings.
  5. Store leftovers in an airtight container in the refrigerator for up to 5 days.
Servings: 3
Submitted by:

Lauren Price | Flora & Vino