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Pomegranate Vinaigrette Salad Dressing Recipe
This tangy dressing has a mouthwatering flavor that pairs well with any salad. The pomegranate powder adds a tart, naturally sweet flavor, and it's a great source of antioxidants. It's a super easy recipe that comes together in less than five minutes!
INGREDIENTS1 Tbsp. Dijon mustard 1 Tbsp. agave nectar 1 Tbsp. molasses 3 Tbsp. water 4 Tbsp. apple cider vinegar ½ cup extra virgin olive oil 4 tsp. Navitas Organics Pomegranate Powder ¼ tsp. black pepper ½ tsp. garlic powder |
DIRECTIONSWhisk together dry ingredients. Add in wet ingredients and whisk until well incorporated. Store in the refrigerator in an air-tight container or reused salad dressing bottle for easy use. Shake well before dressing your salad and adjust garlic, pepper and mustard to suit your taste!
Submitted by Diane Garvey | The Beet Drop |
This tangy dressing has a mouthwatering flavor that pairs well with any salad. The pomegranate powder adds a tart, naturally sweet flavor, and it's a great source of antioxidants. It's a super easy recipe that comes together in less than five minutes!
Ingredients
- 1 Tbsp. Dijon mustard
- 1 Tbsp. agave nectar
- 1 Tbsp. molasses
- 3 Tbsp. water
- 4 Tbsp. apple cider vinegar
- ½ cup extra virgin olive oil
-
4 tsp. Navitas Organics Pomegranate Powder
- ¼ tsp. black pepper
- ½ tsp. garlic powder
Directions
- Whisk together dry ingredients.
- Add in wet ingredients and whisk until well incorporated.
- Store in the refrigerator in an air-tight container or reused salad dressing bottle for easy use.
- Shake well before dressing your salad and adjust garlic, pepper and mustard to suit your taste!