Nutty Chocolate Granola Recipe
You won't want to miss out on this chocolatey goodness that you can sprinkle over a smoothie bowl, oatmeal, mix into yogurt or just eat on its own as a tasty snack. This blend of nuts and seeds will help keep you fuller longer while satisfying your sweet tooth!
2 cups oats
½ cup walnuts and pumpkin seeds, mixed together
2 Tbsp. coconut sugar
½ Tbsp. ground cinnamon
¼ cup Navitas Organics Cacao Powder
¼ cup nut butter
¼ cup maple syrup
½ tsp. vanilla extract
¼ cup coconut oil, melted
Preheat oven to 325˚F.
In a medium bowl, mix together all the dry ingredients except for the cacao powder until well combined.
In a separate bowl, mix together the cacao powder and wet ingredients until well combined.
Mix both mixtures together and spread out onto a parchment-lined baking sheet.
Bake for 30 minutes, sifting once halfway through.
Let cool completely and mix in dairy-free chocolate chips, if desired.
Makes about 2½ cups
Submitted by Kelsey Neyman | Nourished Neymans