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Maca Rose Hot Cacao Recipe
Combining our antioxidant-rich, Fairtrade-certified cacao and our fatigue-fighting maca with the gentle flavor of rose petals, this recipe is not only a decadent delight, but a naturally balancing and supportive vitality elixir. Share this one-of-a-kind specialty on a cozy night with loved ones or as a nourishing self-care treat just for you.
INGREDIENTS2 Tbsp. dried rose petals 1 cup water ½ tsp. Navitas Organics Maca Powder 1 tsp. Navitas Organics Cacao Powder ½ tsp. coconut butter Pinch of Himalayan pink salt Splash of plant-based milk 5-10 drops liquid stevia |
DIRECTIONSPlace dried rose petals in a heat-safe container like a glass measuring cup or mason jar. Bring water to just under a boil (or boil and let cool for a few minutes) and pour over rose petals. Let rose petals steep for 5-10 minutes. Longer steep time will create a stronger flavor. Strain rose petal tea into a high-speed blender and add all remaining ingredients. Blend for 1-2 minutes for a frothy latte-like consistency or vigorously whisk all ingredients together until coconut butter has melted and powders are well blended into your drink. Enjoy! Makes 2 servings
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Combining our antioxidant-rich, Fairtrade-certified cacao and our fatigue-fighting maca with the gentle flavor of rose petals, this recipe is not only a decadent delight, but a naturally balancing and supportive vitality elixir. Share this one-of-a-kind specialty on a cozy night with loved ones or as a nourishing self-care treat just for you.
Ingredients
- 2 Tbsp. dried rose petals
- 1 cup water
-
½ tsp. Navitas Organics Maca Powder
-
1 tsp. Navitas Organics Cacao Powder
- ½ tsp. coconut butter
- Pinch of Himalayan pink salt
- Splash of plant-based milk
- 5-10 drops liquid stevia
Directions
- Place dried rose petals in a heat-safe container like a glass measuring cup or mason jar.
- Bring water to just under a boil (or boil and let cool for a few minutes) and pour over rose petals.
- Let rose petals steep for 5-10 minutes. Longer steep time will create a stronger flavor.
- Strain rose petal tea into a high-speed blender and add all remaining ingredients.
- Blend for 1-2 minutes for a frothy latte-like consistency or vigorously whisk all ingredients together until coconut butter has melted and powders are well blended into your drink.
- Enjoy!