Fudgy Cacao Brownies Recipe

INGREDIENTS 1/2 cup Organic Unsalted Butter 1 cup Organic Cane Sugar 2 large Organic Eggs 1 tsp Vanilla Extract 1/2 cup Navitas Organics Cacao Powder 1/3 cup Organic All-Purpose Flour 1/4 tsp Sea Salt 1/4 tsp Baking Powder	DIRECTIONS Heat oven to 350°F. Line an 8×8-inch baking pan with parchment and set aside. Melt butter in a large saucepan over low heat. Remove from heat and whisk in sugar, eggs one at a time, and vanilla until smooth. Stir in cacao powder, flour, salt and baking powder. Pour into prepared pan and spread evenly. Bake for 25 to 30 minutes, until batter is just set. Let cool completely, then cut into desired size. Enjoy! Submitted by Team Navitas *Find this recipe on the back of our 8oz bag of Cacao Powder!

INGREDIENTS

1/2 cup Organic Unsalted Butter

1 cup Organic Cane Sugar

2 large Organic Eggs

1 tsp Vanilla Extract

1/2 cup Navitas Organics Cacao Powder

1/3 cup Organic All-Purpose Flour

1/4 tsp Sea Salt

1/4 tsp Baking Powder

DIRECTIONS

Heat oven to 350°F. Line an 8×8-inch baking pan with parchment and set aside.

Melt butter in a large saucepan over low heat. Remove from heat and whisk in sugar, eggs one at a time, and vanilla until smooth.

Stir in cacao powder, flour, salt and baking powder. Pour into prepared pan and spread evenly.

Bake for 25 to 30 minutes, until batter is just set.

Let cool completely, then cut into desired size. Enjoy!

Submitted by Team Navitas

*Find this recipe on the back of our 8oz bag of Cacao Powder!