A glass dish filled with chocolate mousse made with Navitas Organics Cacao Powder, sprinkled with Maldon Sea Salt.

5-Ingredient Chocolate Mousse Recipe

This ridiculously easy chocolate mousse takes very little effort and allows you to reap all of the superfood rewards! As the perfect sweet treat when a chocolate craving hits or a base for a fancy dessert to impress your dinner party guests, it’s totally customizable with any topping you wish.

INGREDIENTS

1 can coconut cream at room temperature

¼ cup Navitas Organics Cacao Powder

¼ cup maple syrup, or sweetener of choice

½ tsp. vanilla

Maldon sea salt flakes, for topping

DIRECTIONS

In a blender, combine first four ingredients. Blend until all ingredients are fully incorporated.

Scoop into serving dishes, then chill for at least an hour.

Sprinkle with sea salt flakes right before serving.

Enjoy!

Makes 2 servings

 

Submitted by @bellesdirtydishes

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Image of 5-Ingredient Chocolate Mousse Recipe

Servings

2

This ridiculously easy chocolate mousse takes very little effort and allows you to reap all of the superfood rewards! As the perfect sweet treat when a chocolate craving hits or a base for a fancy dessert to impress your dinner party guests, it’s totally customizable with any topping you wish.

Ingredients

  • 1 can coconut cream at room temperature
  • ¼ cup maple syrup, or sweetener of choice
  • ½ tsp. vanilla
  • Maldon sea salt flakes, for topping

Rated 4.0 stars by 2 users
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Directions

  1. In a blender, combine first four ingredients. Blend until all ingredients are fully incorporated.
  2. Scoop into serving dishes, then chill for at least an hour.
  3. Sprinkle with sea salt flakes right before serving.
  4. Enjoy!