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Raw Coconut Cacao Butter
Smooth & Delicious
This butter is made from raw ingredients‚ uncooked and full of healthy fats and anti-oxidants! Seriously a guilt free treat!
INGREDIENTS1 Cup Navitas Organics Cashew Whole Nuts (soaked) |
DIRECTIONSSoak your cashews and coconut in a bowl in filtered water for 2-4 hours until soft. Add all ingredients into a high power blender‚ or food processor‚ blend until smooth and creamy texture. Place in a bowl to serve immediately with fresh cut fruit or place in jars to store in fridge until needed. Use within 1 week (huh - that should not be to hard as you will literally want to eat it by the spoonful!) Makes: 1 Bowl Submitted by: Brittany Parker |
Smooth & Delicious
This butter is made from raw ingredients‚ uncooked and full of healthy fats and anti-oxidants! Seriously a guilt free treat!
Ingredients
- 1 Cup Navitas Organics Cashew Whole Nuts (soaked)
- 1/3 Cup Navitas Organics Cacao Powder
- 1/3 Cup raw Honey or pure Maple Syrup to taste
- 1 tsp Vanilla extract
- ½ tsp Cinnamon
- ¼ Cup unsweetened Coconut Flakes (soak for 2 hours to soften)
- 2 Tbsp Coconut Oil
Directions
- Soak your cashews and coconut in a bowl in filtered water for 2-4 hours until soft.
- Add all ingredients into a high power blender‚ or food processor‚ blend until smooth and creamy texture.
- Place in a bowl to serve immediately with fresh cut fruit or place in jars to store in fridge until needed. Use within 1 week (huh - that should not be to hard as you will literally want to eat it by the spoonful!)