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Keto Hot Chocolate Recipe

Why stop at high fat and low carb when you can have antioxidants, too? This classic-tasting, zero-grams-of-sugar hot chocolate is made even better by Keto Cacao Powder—which is processed specifically to maintain cacao’s naturally occurring antioxidants and plant-based fat. High fat, no sugar, chocolatey and healthy? It’s the treat that keto dreams are made of!

INGREDIENTS

1/4 cup Organic Heavy Cream*, plus more for whipping

3/4 cup Water

2 Tbsp Navitas Organics Keto Cacao Powder

2½ tsp Monk Fruit/Erythritol Sweetener

1/2 tsp Vanilla Extract

Pinch Salt

DIRECTIONS

Add all ingredients to a small saucepan over low heat. Whisk vigorously until the mixture starts to steam. Top with whipped heavy cream, if desired.

Enjoy!

*For a thicker hot chocolate, use 1/2 cup heavy cream and 1/2 cup water.

Makes 1 Serving

Submitted by Meredith Rosenbluth, Navitas Organics Product Marketing Manager | Pollinate Journal