A crackling chocolate iced matcha latte made with Navitas Organics Instant Matcha Latte Mix and Semi-sweet Cacao Wafers in a plastic cup on a plate

Cracking Chocolate Iced Matcha Latte

This frosty concoction combines a swirl of rich, velvety Semi-sweet Cacao Wafers that melt into a dreamy chocolate crackle to coat your cup with our instant Matcha Latte Mix to give it that signature earthy kick. Blended together for a smooth, cool latte, it's as refreshing as it is energizing!

INGREDIENTS

½ - 1 cup Navitas Organics Semi-sweet Cacao Wafers, melted
1 cup plant-based milk of choice, hot
1 Tbsp. Navitas Organics Instant Matcha Latte Mix

DIRECTIONS

Chocolate:
Melt cacao wafers in a microwave-safe bowl in 30-second intervals, stirring between each time. Be careful not to burn the chocolate.
Pour melted chocolate into a clear plastic cup and swirl it around to coat inside of cup.
Freeze for about 20 minutes to let chocolate set.
Matcha:
In a measuring cup, add milk and matcha latte mix. Stir until combined.
Assembly:
Add ice cubes to chocolate-coated cup, then add matcha.
Crack chocolate by squeezing cup, stir and enjoy!

Makes 1 serving

 

Submitted by Alyssa Barcena Photography

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Image of Cracking Chocolate Iced Matcha Latte

Servings

1

This frosty concoction combines a swirl of rich, velvety Semi-sweet Cacao Wafers that melt into a dreamy chocolate crackle to coat your cup with our instant Matcha Latte Mix to give it that signature earthy kick. Blended together for a smooth, cool latte, it's as refreshing as it is energizing!

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Directions

    Chocolate:

    1. Melt cacao wafers in a microwave-safe bowl in 30-second intervals, stirring between each time. Be careful not to burn the chocolate.
    2. Pour melted chocolate into a clear plastic cup and swirl it around to coat inside of cup.
    3. Freeze for about 20 minutes to let chocolate set.

    Matcha:

    1. In a measuring cup, add milk and matcha latte mix. Stir until combined.

    Assembly:

    1. Add ice cubes to chocolate-coated cup, then add matcha.
    2. Crack chocolate by squeezing cup. Stir and enjoy!