A pan filled with squares of chocolate tahini fudge made with Navitas Organics Semi-sweet Cacao Wafers and Superfood+ Adaptogen Blend

Chocolate Tahini Fudge Recipe

Made with velvety Semi-sweet Cacao Wafers and adaptogen-rich superfoods, this easy treat delivers a perfect balance of rich, chocolatey goodness and nutty tahini flavor. Each bite supports stress relief and well-being, making it the ultimate feel-good snack for any occasion.

INGREDIENTS

2 cups Navitas Organics Semi-sweet Cacao Wafers
1 cup tahini
¼ tsp. sea salt
2 Tbsp. Navitas Organics Superfood+ Adaptogen Blend

Swirl Topping:
1-2 Tbsp. tahini

DIRECTIONS

Combine cacao wafers, tahini, salt and Superfood+ Adaptogen Blend in a small pot and heat over low heat until just melted.
Pour into a lined loaf pan and drizzle with additional tahini. Create swirls with a knife or a skewer stick. Freeze for one hour.
Cut into squares and store in the refrigerator. Enjoy!

Makes 8-10 servings

 

Submitted by Julia Trigo | Delight Fuel - from scratch

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Image of Chocolate Tahini Fudge Recipe

Servings

8-10

Made with velvety Semi-sweet Cacao Wafers and adaptogen-rich superfoods, this easy treat delivers a perfect balance of rich, chocolatey goodness and nutty tahini flavor. Each bite supports stress relief and well-being, making it the ultimate feel-good snack for any occasion.

Ingredients

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Directions

  1. Combine cacao wafers, tahini, salt and Superfood+ Adaptogen Blend in a small pot and heat over low heat until just melted.
  2. Pour into a lined loaf pan and drizzle with additional tahini. Create swirls with a knife or a skewer stick. Freeze for one hour.
  3. Cut into squares and store in the refrigerator. Enjoy!