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The Navitas Pomegarita

Virgin Cocktail

This fruity margarita recipe is perfect for a hot summer day. The Navitas Pomegarita can also be made into a happy hour cocktail by adding tequila. The camu berry powder in the Margarita provides a full daily serving of Vitamin C. The sweet-tart punch of the antioxidant-rich pomegranate powder makes this vegan and gluten-free recipe extra special.

INGREDIENTS 

½ tsp Navitas Organics Camu Powder
½ tsp Ginger Powder
1 Cup Navitas Organics Coconut Palm Sugar (+ 1 Tbsp.)
1 Cup fresh-squeezed Lime Juice (+ 1 Tbsp.)
¼ tsp Sea Salt
4 Tbsp Navitas Organics Pomegranate Powder
3 Cup Water
3 Cup frozen Strawberries

DIRECTIONS 

In a blender‚ mix all the ingredients together until smooth. For a frostier drink‚ add ice and blend again (or just serve "on the rocks"). Add alcohol if desired‚ or serve virgin. 

Makes 4 servings

 

Submitted by Navitas Organics

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