Orange Vanilla Cream

INGREDIENTS 1 Cup Navitas Organics Cashew Whole Nuts 1 Tbsp Navitas Organics Coconut Palm Sugar, optional 1 Tbsp Vanilla Powder 3 Cup fresh Oranges, juiced, or Orange Juice	DIRECTIONS Using a carrot peeler, peel the rind off the oranges, leaving the pith. Put the oranges through a regular juicer. Add the orange juice, vanilla and cashews to a blender and pulse until frothy. If the oranges are sour. you may want to add a bit of palm sugar, according to your taste. Serve with weekend breakfast! Makes: 2 Submitted by: Jill S. Morgyn

INGREDIENTS

1 Cup Navitas Organics Cashew Whole Nuts
1 Tbsp Navitas Organics Coconut Palm Sugar, optional
1 Tbsp Vanilla Powder
3 Cup fresh Oranges, juiced, or Orange Juice

DIRECTIONS

Using a carrot peeler, peel the rind off the oranges, leaving the pith. Put the oranges through a regular juicer. Add the orange juice, vanilla and cashews to a blender and pulse until frothy. If the oranges are sour. you may want to add a bit of palm sugar, according to your taste. Serve with weekend breakfast!

Makes: 2

Submitted by: Jill S. Morgyn

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Orange Vanilla Cream

INGREDIENTS

DIRECTIONS

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