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Chocolate Hearts
Sweet in more ways than one
INGREDIENTS½ Cup Coconut Oil not melted
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DIRECTIONSUse a microplane or grater to shave the Navitas Organics Cacao Butter. Place all ingredients except for the cacao powder in a food processor and blend until smooth. If desired (for smoother mixing) melt the cacao and coconut oils before blending. Then add the Navitas Organics Cacao Powder and blend once again. Put into heart shaped molds (ice cube trays work well) and cool in the refrigerator until set. Enjoy! Makes: 2 Submitted by: Elaina Love |
Sweet in more ways than one
Ingredients
- ½ Cup Coconut Oil not melted
- ½ tsp Liquid Stevia
- ¼ Cup Agave Nectar
- 1 Cup Navitas Organics Cacao Powder
- 6 Tbsp Navitas Organics Cacao Butter, shaved, not melted
- 2 just center of Vanilla Beans
- 2 dashes Sea Salt
- 2 dashes Cayenne
Directions
Use a microplane or grater to shave the Navitas Organics Cacao Butter. Place all ingredients except for the cacao powder in a food processor and blend until smooth. If desired (for smoother mixing) melt the cacao and coconut oils before blending. Then add the Navitas Organics Cacao Powder and blend once again. Put into heart shaped molds (ice cube trays work well) and cool in the refrigerator until set. Enjoy!